You are the CEO of a company that produces whole-wheat pasta. What are opportunities in the external environment for this product (diabetics eat whole wheat pasta; South Beach diet promotes whole wheat consumption; whole wheat is healthier than white flour)? What are environmental threats to whole-wheat pasta (low-carb diets; less popular taste; less appealing to children)?
Written Assignment:   1. Paper Development: Develop a paper between 600 to 700 words. (title and reference page do not count toward the word count) .   2. APA Format: Ensure that your paper follows the APA format guidelines, including proper formatting of the title page, running head, page numbers, headings, font style and size, 1